Nutraceutical的定義
The term nutraceutical was coined in the 1990's by Dr.
Stephen DeFelice. He defined nutraceutical as:
'A nutraceutical is any substance that is a food or a part
of a food and provides medical or health benefits, including
the prevention and treatment of disease. Such products may
range from isolated nutrients, dietary supplements and
specific diets to genetically engineered designer foods,
herbal products, and processed foods such as cereals, soups
and beverages. It is important to note that this definition
applies to all categories of food and parts of food, ranging
from dietary supplements such as folic acid, used for the
prevention of spina bifida, to chicken soup, taken to lessen
the discomfort of the common cold. This definition also
includes a bio-engineered designer vegetable food, rich in
antioxidant ingredients, and a stimulant functional food or
pharmafood.'
Since the term was coined, its meaning has been modified.
Health Canada defines nutraceutical as:
'a product isolated or purified from foods, and generally
sold in medicinal forms not usually associated with food and
demonstrated to have a physiological benefit or provide
protection against chronic disease.'
Examples: beta-carotene, lycopene
資料來源
http://chemistry.about.com/library/glossary/bldef575.htm
日期
2007/12/21
開放認證項目
蛋白質類
* 蛋白食品
* 蛋白質酵素分解物食品
* 牡蠣抽出物食品
* 蜆抽出物食品
* 緑貝食品
* 鱉粉末食品
* 鯉抽出物食品
脂質類
* γー次亞麻油酸食品
* 含EPA精製魚油食品
* 含DHA精製魚油食品
* 大豆卵磷脂食品
* 月見草油
* 鱉油食品
糖 類
* 葡萄糖胺食品
* 果寡糖類食品
* 黏多醣•蛋白食品
* 食物繊維食品
* 甲殼質食品
維他命類
* 米胚芽油
* 小麥胚芽油
* 大麥胚芽油
* 薏仁胚芽油
* 含維他命E植物油
* 含維他命C食品
* 含類胡蘿蔔素食品
礦物質類
* 鈣質食品
發酵微生物類
* 酵母食品
* 乳酸菌（生菌）利用食品
* 植物發酵食品
* 植物萃取物發酵飲料
* 納豆菌培養物食品
藻類
* 綠藻
* 螺旋藻
菇類
* 香菇食品
* 靈芝食品
藥草植物成分等
* 黑棗抽出物食品
* 梅肉萃取食品
* 蝦夷五加食品
* 高麗人蔘食品
* 真菰食品
* 苜蓿食品
* 木立蘆薈食品
* 麥類嫩葉食品
* 武靴葉食品
* 大豆異黃酮食品
* 銀杏葉萃取物食品
* 大蒜食品
* 蘆薈食品
* 胚芽食品
* 綠茶萃取物食品
* 藤黃果抽出物食品
蜂產品類
* 花粉食品
* 蜂膠食品
資料來源
http://210.71.186.144/02-2581-6936.htm
日期
2007/12/21
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